Potaziyamu carbonate

Kufotokozera kwaifupi:

Zinthu zowoneka bwino, kusungunuka ngati ufa woyera, ufa wosungunuka, nsomba mu madzi am'madzi, inchewale mu ethanol, acetone, ndi ether. Hygroscopic, yodziwikiratu mlengalenga imatha kuyamwa mpweya woipa ndi madzi, mpaka potaziyamu bicarbonate.

Tumizani imelo kwa ife

Tsatanetsatane wazogulitsa

Matamba a malonda

Zambiri

Zojambula zoperekedwa

Yoyera yoyera / ufa Zambiri ≥99%

(Kugwiritsa Ntchito Kugwiritsa Ntchito 'Pulogalamu')

Potaziyamu Carbonate alibe madzi kapena ma crystalline omwe ali ndi ma grancur ufa wonyezimira, wosungunuka, wosungunuka wa 1191. kuyamwa chinyezi m'malo onyowa. Kusungunuka mu madzi a LML (25 ℃) ndi pafupifupi 0,7ml madzi otentha, njira yolumikizira yagalasi, kachulukidwe ka 2.043, mtengo wa pH ya 10% ya 10% ya 11.6.

Nthawi zonse vliverby®

Gawo lazogulitsa

Cas rn

584-08-7

Einecs rn

209-529-3

Formula wt

138.206

Gawo

Mtengo

Kukula

2.428 g / cm³

H20 kususuka

sungunuka m'madzi

Kubisala

333.6 ° C

Kusungunuka

891 ℃

Kugwiritsa Ntchito Zogwiritsa Ntchito

Fermentation / Kuteteza (Gulu la Chakudya)

【Zogwiritsidwa ntchito ngati woyambitsa. Popanga buledi, keke ndi zinthu zina zophika, potaziyamu carbonate amatha kuchita zinthu ndi zinthu zopangira mpweya daoxide, zomwe zimapangitsa kuti pakhale mtanda kukula ndi kukoma kwake, motero kumapangitsa kuti katundu wowotcha ndiwamve bwino. 】

【Zogwiritsidwa ntchito ngati wothandizira acidity. Mu zakudya zina, monga zakumwa, timadziti, ndi acidity, ziyenera kusinthidwa kuti zitheke kukoma ndi moyo wa alumali. Itha kusokoneza asidi mu chakudya ndikupangitsa kuti ikhale ilodity yoyenera. 】

【Kugwiritsa ntchito ngati wothandizira ng'ombe. M'masamba ena otukuka, monga tchipisi tating'ono tating'ono, popcorn, etc. potaziyamu carbonate amathanso kuthana ndi kaboni dayosimu, yomwe imapangitsa kuti chakudyacho chizikulitsa komanso chochepa thupi. 】

【Zogwiritsidwa ntchito ngati chosungira. Mu zakudya zina, monga masungu, zowonjezera, ndi zina zowonjezera, zimatha kulepheretsa kukula kwa tizilombo tambiri ndikuwonjezera moyo wazakudya.】

Dongosolo la Dothi (kalasi yaulimi)

Pambuyo posintha pH ya dothi, potaziyamu Carbonate yomwe idayikidwa m'manda imalowetsedwa ndi mbewu, nthaka imatha kukwaniritsa bwino PH. Imagwiritsidwa ntchito mu acidic nthaka, potaziyamu ku potaziyamu Carbonate imalowetsedwa kupanga carboctic acid, yomwe imawola ndi kutentha. Ndiwosungunuke bwino feteleza. Pambuyo mayamwidwe, mbewu zimagwiritsa ntchito photosynthesis pomusintha kuti asule mpweya woipa, wopanda kufunika kwa carbonate.

Galasi / kusindikiza

Amagwiritsidwa ntchito popanga galasi lamagalimoto, kuwotzera ndodo, chubu yamagetsi, babu, magetsi, matope, soposh sopo ndi mankhwala osokoneza bongo

[Makampani agalasi amagwiritsidwa ntchito mu enamel ufa kukonzekera katundu wake, kuwonjezera pagalasi kuti mupange gawo lagalasi losungunuka, ndikusintha mawonekedwe a galasi komanso cholumikizira.]

[Makampani ogulitsa utoto popanga yaillin, kufalitsa Red 3b, VAT Ash, etc.]

[Ntchito yosindikiza ndi yosindikiza imagwiritsidwa ntchito posindikiza ndi kupaka utoto wa ma utoto ndi kuyeretsa utoto wa ayezi. Makampani ogulitsa amagwiritsidwa ntchito popanga 4010 antioxidant. Ubweya ndi ramie thonje amagwiritsidwa ntchito kuphika thonje ndi kuwira kwa ubweya.]

[Yogwiritsidwa ntchito ngati gasi adsorbent, ufa wowuma moto wowuma moto, antioxidant]